Chipotle

Restaurants & Cafes

Apt Insight

They're a massive fast-casual brand with strong momentum, solid employee perks, and significant operational scale — worth considering for those who thrive in fast-paced environments. Headquartered in Newport Beach, California, they operate across the restaurant and food service industry. As an enterprise-scale public company, they manage thousands of restaurant locations globally. Their hiring pace remains very active with thousands of open roles across operations, corporate, and technology functions.

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About

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. There are over 3,900 restaurants as of September 30, 2025 in the United States, Canada, the United Kingdom, France, Germany, and the Middle East and it is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With over 130,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit WWW.CHIPOTLE.COM.

Founded1993

HeadquartersNewport Beach, US

IndustryRestaurants & Cafes

Websitewww.chipotle.com

Employees47.0K

Total Funding$1.1B

Posted base pay at Chipotle

Posted base pay ranges from 433 job listings posted in the US, Mar 2026 – Nov 2026. Bonus and equity are not included.

Crew$16.25–$17.25/hr

73 listings · spread $14.30–$20.90/hr

Crew Member$16.38–$17.38/hr

32 listings · spread $13.53–$21.90/hr

Service Leader$19.05–$21.19/hr

29 listings · spread $16.42–$25.68/hr

Kitchen Leader$17.65–$19.64/hr

27 listings · spread $15.27–$24.11/hr

Facilities Specialist$23.55–$30.05/hr

19 listings · spread $21.15–$32.80/hr

Apprentice Hourly$20.55–$22.86/hr

16 listings · spread $19.38–$26.16/hr

Facilities Field Technician$23.07–$29.21/hr

12 listings · spread $21.15–$32.22/hr

Assistant General Manager$18.60–$20.70/hr

8 listings · spread $17.70–$22.29/hr

Each range is the median posted minimum and maximum for the role. Pay changes by location, so the spread shows the 10th to 90th percentile of all listings for the role.

Open roles at Chipotle

The 10 newest of 554 open roles.

Crew - Prep or Closing ShiftsSan Rafael, California · Onsite

Crew - Prep/Morning ShiftsWichita, Kansas · Onsite

Crew - Prep/Morning ShiftsHudson, Wisconsin · Onsite

Crew - Prep or Closing ShiftsNovato, California · Onsite

Crew - Prep/Morning ShiftsMcHenry, Illinois · Onsite

Crew - Back of House/Grill ShiftsGeorgetown, Texas · Onsite

Crew - Back of House/Prep ShiftsArvada, Colorado · Onsite

Crew - Prep or Closing ShiftsFort Dodge, Iowa · Onsite

Crew - Evening/Closing ShiftsMeridian, Idaho · Onsite

Crew - Nights and WeekendsVilla Park, Illinois · Onsite

Why people join & leave

Why join

Tuition reimbursement and educational assistanceFree shift meals and employee dining perksAccessible entry-level career progression

Why leave

Fast-paced shifts with persistent understaffingLong hours and late closing dutiesInconsistent store-level leadership

Company Pulse

Raised

$1.1Btotal

In the News

CHIPOTLE RAISES FULL YEAR COMPARABLE SALES GUIDANCE ON STRONG Q2 MOMENTUM - Jul 29, 2026ir.chipotle.com · Jul 29, 2026

Chipotle pulls jalapeños from some restaurants as health officials investigate salmonella outbreak | CNNcnn.com · Aug 4, 2026

Chipotle jalapenos investigated as possible source of salmonella outbreak - ABC Newsabcnews.com · Aug 4, 2026

Chipotle Pulls Jalapeños From Minnesota Restaurants as Salmonella Outbreak Grows to 110foodpoisoningnews.com · Aug 4, 2026

Chipotle raises forecast despite hit from cyclospora parasite scare | KTWB Big Country 92.5ktwb.com · Jul 29, 2026

Employee Experience

3.4/5

Career Opportunities

3.3

Compensation & Benefits

3.3

Culture & Values

3.3

Diversity & Inclusion

3.9

Senior Management

3.0

Work-Life Balance

3.2

Quick Take

Strengths

Strong sales growthReported Q2 2026 revenue of $3.3B, up 9.3% year-over-year.

Expanding digital adoptionDigital sales accounted for 38.3% of total revenue in Q2 2026.

Watch out

Food safety scrutinyInvestigated by health officials over salmonella concerns tied to jalapeños across Minnesota locations.

Note

International expansionEntered Mexico with their first location in Nuevo León in July 2026.

Things to consider

Frequent understaffing pressure — Employees frequently report working understaffed shifts, leading to heavy multi-tasking and extended closing hours.

Inconsistent field management — Workplace experiences vary widely by location, with several reviews noting scheduling challenges and high managerial turnover.

What They Build

They build and maintain digital ordering platforms, automated kitchen workflows, and customer loyalty infrastructure to support thousands of restaurant locations. Their engineering teams focus on high-volume point-of-sale systems, supply chain visibility, and scalable mobile commerce. The culture centers around operational efficiency, data-driven logistics, and modern digital customer experiences.

Digital Ordering

Loyalty Platforms

Restaurant Systems

Supply Chain Technology

Data Analytics

Domains

Backend

Cloud Infrastructure

Data Engineering

Mobile

DevOps

Tech Stack

Java

TypeScript

React

Python

Microsoft Azure

Kubernetes

Docker

Databricks